2 FLOUR TORTILLA TACOS SERVED WITH FRESHLY MADE CHIPS AND SALSA.Add a side of queso for an additional charge. 160 cal
All-white meat chicken grilled with lime and taco seasoning. Topped with lettuce, cilantro-onion mix, tomatoes, creamy Poblano sauce and Cotija cheese. 950 cal
Angus skirt steak grilled with lime and taco seasoning. Topped with lettuce, cilantro-onion mix, tomatoes, creamy Poblano sauce and Cotija cheese. 990 cal
Mild white fish grilled with lime and taco seasoning or hand-breaded and fried. Topped with fresh cabbage, cilantro-onion mix, tomatoes, creamy Poblano sauce and Cotija cheese. 950 - 1010 cal
Pulled pork topped with fresh cabbage, cilantro-onion mix, pickled red onions, creamy Poblano sauce and Cotija cheese. 895 cal
Shrimp grilled with lime and taco seasoning or hand-breaded and fried. Topped with fresh cabbage, cilantro-onion mix, tomatoes, creamy Poblano sauce and Cotija cheese. 960 - 1090 cal
Crispy, hand-breaded fried shrimp tossed in Boom Boom sauce. Topped with fresh cabbage, tomatoes and cilantro-onion mix. 1040 cal
Grilled flour tortilla stuffed with Angus skirt steak and cheddar jack cheese. Served with sour cream and our signature salsa. 1065 cal
— Chicken Quesadilla* (975 cal)
— Pulled Pork Quesadilla* (1045 cal)